History | Stohos Foods

History

Offering quality and innovative products in food sector for more than three decades, “STOHOS” family went through various stages.

1981

The company was established by Mr Christos Leontzinis and the first facility is under construction.

1986

Supply chain of local meat for butcher shops in 4 districts is achieved.

1995

Export activities to Italy begin.

1998

Partnerships for the distribution of the company’s products with the largest commercial enterprises in Greece are contracted.

2001

A branch in Athens is established to serve directly Athens, the rest of the mainland and islands.

2005

The company moves to new, modern premises of 4500 m² surface.

2007

A complete range of chicken products, under the brand name ORNIS, is launched in the market.

2009

The company is certified for the first time with BRC and IFS and acquires the ability to offer its products in large Greek-known chain stores as well as other major groups abroad.

2013

The expansion of our manufacturing plant in Lakkoma is completed, with 2 new production lines in operation.

2015

The construction of warehouses in Thessaloniki begins, with a capacity of 7500 pallets to meet the company’s growing needs.