Advantages:
- 100% neck meat
- 100% handmade
- 100% traditional recipe
- IQF freezing method
Preparation techniques:
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COOKED TIME: 8′
DEGREES: 200
After defrosting the product, place it on a clean oiled grill at high heat. Grill all four sides. Keep it juicy. For extra flavour, add some salt and oregano in the end.
Packaging information:
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30 g | 2 | 100 pc. | 3,00 kg | 240 |