Advantages:
- 100% neck meat
- 100% handmade
- 100% traditional recipe
- IQF freezing method
Preparation techniques:
-
COOKED TIME: 8′
DEGREES: 200
After defrosting the product, place it on a clean oiled grill at high heat. Grill all four sides. Keep it juicy. For extra flavour, add some salt and oregano in the end.
Packaging information:
Weight /
|
Packages /
|
Items /
|
Kilograms /
|
Boxes /
|
|
30 g | 2 | 100 pc. | 3,00 kg | 240 |