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Advantages:

  • With fresh tomato and pepper
  • Made of juicy chicken leg
  • Traditional recipe
  • Wrapped in parchment paper

Preparation techniques:

  • COOKED TIME: 90′
    DEGREES: 180
    Wrap the frozen product in parchment paper. Let its content boil for about 45′ Remove the parchment paper after turning off the heat and let it be slowly cooked for about 45′.

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Packaging information:

Weight /
Piece
Packages /
Box
Items /
Box
Kilograms /
Box
Boxes /
Pallet
2.8-3,2 kg 2 2 pc. 5,60 kg 160